A Session milkshake ale, with 50% of its sweetness and softness coming
from the wheat malt we thought to throw in. We used mandarin puree as a
fruit base, layering both citrus-sour and a light tartness on the ale’s
otherwise unobtrusive background.
bakunin
beer
beerme
beernews
beerporn
beerrelease
beers
craftbeer
fruitbeer
milkshake
paleale
russia
russianbeer
wheatale
wheatbeer
0 Comentarios